Minimum Qualifications:2-year degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major; 8 years’ experience in management operations, sales and marketing, finance and accounting, or related professional area.OR4-year bachelor's degree in Business Administration, Hotel and Restaurant Management, or related major; 6 years’ experience in management operations, sales and marketing, finance and accounting, or related professional area.Preferred Qualifications:General Manager experience in limited or full-service property.Ability and willingness to work flexible hours including weekends, holidays, and late nights.Property industry work experience, demonstrating progressive career growth and a pattern of exceptional performance.#J-18808-Ljbffr