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Today
Assistant Cook
Al Ain
... standards, presentationstandards, and food preparation checklist. Prepare cold foods.Operate ovens, stoves, grills, microwaves, and fryers. Test foodsto determine if they have been cooked sufficiently. Monitor foodquality while preparing food. Set-up and break down work station.Serve food in ...
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MARRIOTT International
Today
Restaurant Manager
Ras Al Khaimah
... operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. Demonstrates knowledge and proficiency of all applicable food and beverage laws and regulations. Develops and implements business plan for food and beverage. #J-18808-Ljbffr ...
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MARRIOTT International
Today
RC RAK, Al Wadi Assistant Director of Engineering at The Ritz-Carlton Ras Al Khaimah Al Wadi Desert
Ras Al Khaimah
... standards. Ensures compliance with all Engineering departmental policies, standards, and procedures. Ensures all employees have the proper supplies, equipment, and uniforms. Ensuring Exceptional Customer Service Displays leadership in guest hospitality by exemplifying excellent customer service ...
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Marriott International
Today
General Manager
Ras Al Khaimah
Minimum Qualifications: 2-year degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major; 8 years’ experience in management operations, sales and marketing, finance and accounting, or related professional area. OR 4-year bachelor's degree in ...
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MARRIOTT International
Today
Bartender
Ras Al Khaimah
Prepare drink orders for guests according tospecified recipes using measuring systems. Issue, open, and servewine/champagne bottles. Set up and maintain cleanliness andcondition of bar, bar unit, tables, and other tools. Prepare freshgarnishes for drinks. Stock ice, glassware, and paper ...
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MARRIOTT International
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