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06.09.2024
Demi Chef - Pastry
Dibba
... hotel's standards of excellence, presentation, and taste. Ensure compliance with food safety regulations, HACCP standards, and sanitation requirements to maintain a clean and safe working environment. Qualifications Extensive knowledge in preparation of pastry items such as breakfast breads and ...
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FAIRMONT
15.09.2024
Server (All-Day Dining)
Dibba
... international promotion opportunities. The sky is your limit What you will be doing: Assist guests regarding menu items in an informative and helpful way Have full knowledge of beverage lists and promotions, menu items and preparation methods Follow all safety and sanitation policies when ...
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FAIRMONT
15.09.2024
Bellman (Russian-speaker)
Dibba
... hotel layout and memorize the preferred route for escorting guests. Room the guest in accordance with hotel standards. Be familiar with the lift workings and emergency stairs. Provide information to guests about the hotel facilities and services. Learn and utilize names of guests, especially ...
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FAIRMONT
15.09.2024
Demi Chef - Main Kitchen
Dibba
... hotel. Control food stock and food cost in his section. Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites. Follow the instructions and recommendations from the immediate superiors to complete the daily tasks. Ensure the highest standards ...
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FAIRMONT
28.09.2024
Banquet Coordinator
Mecca
... hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, they all share a common ambition: to keep innovating and challenging the status-quo.By joining us, you will become a Heartist, because hospitality is, first and foremost, a work of ...
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FAIRMONT
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