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Today
Commis 3
Ras Al Khaimah
... standard recipes and plating guides are followed atall times in her/his outletProvides theExecutive Sous Chef with a daily market list for her/his outlet andcontrols personally all goods received, in order to guarantee thequality and quantityHas to provide theExecutive Sous Chef with recipes ...
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Accor
Today
RC RAK, Al Wadi Director of Housekeeping
Ras Al Khaimah
... standards and procedures. Understands the importance of department’s operation on the overall property financial goals and educates staff on details as appropriate. Reviews staffing levels to ensure the guest service, operational needs and financial objectives are met. Obtains list of rooms to ...
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Marriott International
Today
Front Office Supervisor
Ras Al Khaimah
... according totheir requirements. Enter Marriott Rewards information. Ensurerates match market codes, document exceptions. Secure payment priorto issuing room key, verify/adjust billing. Compile and reviewdaily reports/logs/contingency lists. Complete cashier and closingreports. Supply guests ...
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MARRIOTT International
Today
FB Service Expert
Al Ain
... standards, and ensuring your uniform,personal appearance, and communications are professional. GuestService Experts will be on their feet and moving around (stand,sit, or walk for an extended time; moving over sloping, uneven, orslippery surfaces), managing the menu (read and visually ...
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MARRIOTT International
Today
Chef De Cuisine
Ras Al Khaimah
... Standards.To prepare and update the relevantsection of the Departmental OperationsManuals.To monitor food standards incollaboration with the Executive Sous Chef according to theirrespective outlet.To work with Chef de Partieto take corrective action where appropriate.Toco-ordinate with the ...
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Accor
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